Slow Cooker Chicken and Wild Rice Soup

What could be better than a bowl of wholesome, comforting soup on a stormy day?  The best part is how easy it is to toss everything in the slow cooker and dinner is done!

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1 lb boneless skinless chicken breast

4 cups chicken broth

1 cup water

(1) 8.5 oz bag of Uncle Ben’s Ready Whole Grain Medley, Brown and Wild Rice Blend

2 celery sticks, chopped

1/2 cup carrots, chopped

1 small zucchini, chopped

1/4 cup onion, diced

1 tsp garlic powder

1 tsp dried parsley

salt and pepper to taste

cilantro, chopped, for garnish



Add all ingredients to slow cooker except rice and cilantro.  Cook on high for 4 hours or on low for 6 hours.  Remove chicken to shred it, then return it to slow cooker and stir.  Add rice and stir until well blended.  Serve with fresh chopped cilantro and dinner is done!




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